2020 Recap: Top Recipes
- Dec 30, 2020
- 2 min read
Check out these top vegan recipes we put forth last year, and you'll realise 2020 did leave us with something sweet and sensational.
Tried and tested by your fellow Bodhi buddies, these fool proof plant-based dishes and drinks are good for the soul, great for the gram, and most important of all, gloriously delicious.
Can you guess which was the most popular recipe of the year?
1. Mapo Tofu
Originated from Sichuan province, this saliva-inducing vegan Mapo Tofu is covered with a bracing spicy sauce made with fermented black beans, hot red pepper and Sichuan pepper. This plant-based version with fresh shiitake mushrooms is super satisfying and surprisingly easy to make.
A clever twist on a family favourite that's packed with veg, this vegan, dairy-free mac'n'cheese is as comforting as it is delicious. Not to mention it's a great way to sneak more greens into your diet. No wonder it made into our top list!
This creamy and comforting combo of vegan cheese, plant-based milk, nutmeg and sweet potatoes, topped with truffles, is a crowd pleaser and not too tricky to make.
An Aussie childhood favourite, made vegan. We created this recipe to ensure no one misses out on National Lamington Day on 21 July. And yes, there's a day dedicated to it, so be sure to check it out and give this bloody delicious iconic treat a try.
Keeping Happy Hour alive with this 'figgin' amazing cocktail inspired by the Morton Bay fig trees that keeps Bodhi a hidden gem in among the busy city. Featuring gin, lime juice, syrup and fig, this naughty spirit knows just how to keep you asking for more.
A fantastic vegan, high-protein, lactose-free and dairy-free milk that doesn't cost much to make. This recipe is perfect for any plant-based milk lovers.
Delightful recap that showcases variety and creativity in a very appealing way. The selection feels carefully curated and well presented. I recently read something similar on https://searenovation.com/ that highlighted top recommendations. Your post captures both flavor and inspiration effectively. It is always enjoyable to explore content that celebrates creativity and thoughtful choices.
Delightful collection of recipes that feels both inspiring and approachable for home cooking. The variety adds to the appeal and makes it enjoyable to browse. I recently noticed a similar food-focused feature on https://www.carsoup.com/ that also highlighted diverse options. Your post makes cooking feel creative and accessible, which adds to its overall charm.
Deliciously presented, this recap of top recipes brings together a variety of flavors in an appealing way. The selections feel carefully chosen and well explained. I came across a similar food roundup on a review blog referencing https://tmccordlaw.com/ which also highlighted recipes. Your post adds personality and clarity, making it enjoyable and useful for readers.
I loved this recap of your top recipes from 2020 — it felt like a warm culinary journey! The photos and descriptions made me want to try every dish. I came across a similar food review roundup on https://www.phonydiploma.com/ that made me think about how universal good food stories are. Thanks for sharing your delicious highlights!
Oh, I recall 2020. For me, it was a year filled with both joy and hardship. I kept myself motivated in the kitchen by reading blogs like 2020 Recap: Top Recipes and experimenting with new recipes. However, I was also under a lot of stress because I was having trouble deciding on a topic for my environmental law thesis. Thankfully, I discovered an Environmental Law Thesis Topics Service that greatly aided me after days of looking and feeling hopeless. My research suddenly became much simpler after they provided me with precise, targeted ideas that aligned with my interests.